Mashed potato seasoned with yellow pepper paste, lime juice and layered with your choice of chicken, tuna, or mixed vegetables served cold.
Vegetarian, and gluten free options available.
Golden brown pastry stuffed with your choice of juicy ground beef, creamy chicken, sauteed mushrooms, stewed lentils or spinach w/vegan cheese.
Vegetarian, and gluten free options available.
Huancaina creamy sauce with boiled sliced potatoes.
Gluten free options available, contains dairy.
Deep fried mashed potato stuffed with seasoned ground beef, olives, raisins, and hard-boiled egg, served with salsa criolla.
In season white fish, sliced red onions, cilantro, habanero pepper, leche de Tigre.
A traditional Peruvian dish, bone-in chicken thighs braised in cilantro sauce. Served with coriander rice, Salsa Criolla, a classic Peruvian condiment made of red onion and aji amarillo pepper, and Salsa de Rocoto, a Peruvian spicy red pepper salsa.
Stir fried Sirloin steak, tomatoes, onions, yellow pepper, soy sauce, topped with cilantro, served with french fries and white rice.
Vegetarian, and gluten free options available.
Stir fried Sirloin steak or chicken, tomatoes, onions, yellow pepper, soy sauce, topped with green onions served with Linguini pasta.
Short ribs, red onion, garlic, cilantro, peas and carrots, served with yucca (cassava), white rice and Peruvian beans
Peruvian sandwich of pork shoulder confit, pork belly, and sweet potato on a French roll. Served with a Salsa Criolla, a classic Peruvian condiment composed of onion and aji amarillo pepper.
This dish is the vegan version of arroz con pollo! Peruvian coriander rice studded pulled jackfruit with diced carrots, bell peppers, peas, and sweet corn.
Handmade shortbread sandwich cookies, filled with dulce de leche
Peruvian roll cake filled with dulce de leche and topped with fresh fruit.
Creamy rice pudding topped with shredded coconut topped with ground cinnamon.
Purple corn pudding with dry fruits and topped with ground Cinnamon.
Sliced red onions, cilantro, aji yellow pepper, lime juice, olive oil (mild).
Rocoto red pepper, red onions, green onions, ginger, vinegar, olive oil (spicy).
Aji yellow pepper, red onions, garlic, Huacatay herb, vinegar, olive oil (spicy to medium).
Aji yellow pepper, Huacatay herb, fresh cheese and crackers, olive oil (medium spicy).
Aji yellow pepper, soda crackers, olive oil (medium to mild).
Purple corn and spices drink.
Passion fruit water.
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